Description
Enjoy the maximum benefit of multi-grains with this fusion of 4 different wheat and maize grains
So simple just like normal couscous; but with the benefit of 4 grains
How To Cook
Empty pack 100g 4 Grain Couscous into a heatproof bowl
Add 130 ml of boiling water
Stir cover and leave to stand for 4 minutes
Add a little olive oil or butter to taste optional
Stir and separate grains with a fork before serving
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